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restaurant.org
The National Restaurant Association is the U.S. trade association for the restaurant industry, providing education, advocacy, research, and member resources.
National Restaurant Association is a national trade association for the restaurant and hospitality industry. It provides education and resources through its Learning Center and education programs, supports workforce development and recruitment, and conducts research and shares industry insights. The Association advances policy priorities on issues affecting the industry through its Issues & Advocacy initiatives and facilitates collaboration among operators, suppliers, and industry partners. It also offers member services, industry partnerships, and centers such as the Restaurant Law Center to help members stay compliant, operate safely, and grow their business.
Mission statement
To support the restaurant industry by providing education, advocating on policy issues, and delivering research and resources to help operators grow, stay compliant, and compete effectively.
Products & Services
ServSafe Training Service
ServSafe Training certifies staff in food safety, preventing illnesses and ensuring compliance.
www.servsafe.com- ✓ Comprehensive Curriculum — Provides Thorough Knowledge
- ✓ Certification and Compliance — Ensures Compliance
- ✓ Up-to-Date Content — Stay Current with Standards
- ✓ Accessible Learning Formats — Offers Flexible Training
Restaurant Law Center Platform
Empowering restaurant operators with legal resources and compliance support.
restaurantlawcenter.org- ✓ Regulatory Compliance Support — Ensure Legal Compliance
- ✓ Legal Information Hub — Centralize Legal Resources
- ✓ Events and Training — Engage in Legal Training
- ✓ Networking Opportunities — Build Professional Networks
Common Questions
- What does National Restaurant Association do?
- National Restaurant Association is a national trade association for the restaurant and hospitality industry. It provides education and resources through its Learning Center and education programs, supports workforce development and recruitment, and conducts research and shares industry insights. The Association advances policy priorities on issues affecting the industry through its Issues & Advocacy initiatives and facilitates collaboration among operators, suppliers, and industry partners. It also offers member services, industry partnerships, and centers such as the Restaurant Law Center to help members stay compliant, operate safely, and grow their business.
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